CATERING SHOULD BE:
SIMPLE. EASY. DELICIOUS.
Chuckie D’s offers a wide variety of meats and sides for your special occasion, backed by a staff of enthusiastic professionals. To request a quote or for more information, click the button to the right.
CATERING OFFERINGS:
Appetizers
From wing dings to artichoke dip, we offer a variety of tasty appetizers to kick your event off right.
Main Course
We prepare all of our food from scratch, fresh for your event. Popular meats include brisket, beef steaks, chicken breast and pulled pork, which pair perfectly with our popular cheesy potatoes, white or yellow cheddar mac n’ cheese, soup and salad or cooked veggies.
Desserts and More
Seafood, breakfast, and desserts are available as well. Check out the complete list of offerings with the button below.
Chuckie D’s
Food Truck
Seen us around? Chuckie D’s BBQ food truck sets up weekly at the VFW hall in St. Johns on Thursdays and Fridays between the hours of 11 a.m. and 4 p.m. Swing by and check us out!
Chuck DeSander: More Than a Pitmaster
Chuck DeSander, the seasoned pitmaster behind Chuckie D's BBQ, boasts over three decades of barbecue expertise. Alongside his renowned eatery, Chuck also helms Specialized Deer Processing, demonstrating his prowess in the meat industry. Beyond his culinary ventures, Chuck embodies a deep commitment to his family, team, and community. He cherishes the relationships forged through his businesses and endeavors to give back to the community he serves.
Eager to enrich local life, he eagerly explores innovative ways to contribute positively. His plans to extend operating hours at the VFW hall by introducing Wednesdays this summer not only cater to barbecue aficionados but also foster a stronger sense of community engagement.
As the weather changes, you can also find Chuck and his truck at Uncle John’s Cider Mill on weekends between August and November.